Sesame Seeds from Cameroon: Export Quality and Market Demand

Cameroon Sesame Production

Cameroon's northern regions produce premium sesame seeds with high oil content (48-52%) and excellent purity levels.

Quality Specifications

• Purity: 99.5% minimum
• Oil content: 48-52%
• Moisture: 6% maximum
• Color: Natural white/cream
• FFA: 1.5% maximum

Export Markets

Major buyers include Japan, South Korea, Turkey, and the EU. Growing demand from food manufacturers and oil processors.

Applications

Cameroon sesame seeds are used in bakery products, tahini production, oil extraction, and snack food manufacturing.

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